Archive for category: Side EffectsEating DisordersThe term eating disorder describes behavior related to food, eating, and weight that is extremely unhealthy and often related to emotional problems. Eating disorders occur mainly in teens and young adults, especially females. Types of Eating Disorders There are three main types of eating disorders. Anorexia nervosa : A person with this disorder ignores feelings of hunger and eats very Food and DiabetesDiabetes is a condition in which the body cannot control levels of sugar in the blood properly. It has to do with insulin, a body chemical that helps sugar in your blood move into your body’s cells, where it’s used to produce energy. In one type of diabetes, the body doesn’t produce enough insulin. In the other type, the body Food AllergiesA food allergy is a sensitivity to food that involves the body’s immune system. The immune system mistakenly reacts to the food as if it were an illness to fight. The results might include a rash, itching, stomach cramps, breathing problems, headache, nausea, and vomiting. These symptoms usually occur soon after eating even a small amount of the food. For Control Salt and SodiumSodium is an essential nutrient that helps control body fluids. However, most people consume more sodium than they need. Some people are sensitive to sodium. For them, too much sodium can contribute to high blood pressure, which may lead to a heart attack or stroke. As people get older, they may become more sodium sensitive without knowing it. Now is Fast food health effectsUnexpected effects of fast food For a long time, the media tell us that there is a strong link between the consumption of fast food and obesity. However, some nutrition experts noted that such “fast food” not only contributes to the emergence of excess weight, but it also has a number of side effects Side Effects of FoodWhen you feel like eating something and think of food, what comes to mind first? Probably it's the taste, odor or color. Food PoisoningFood poisoning occurs when you eat food contaminated with bacteria or other toxins. Symptoms include diarrhea, vomiting, and stomach cramps, and generally start 4 - 36 hours after eating contaminated food |
